Tag me on Instagram if you try these peanut butter chocolate Cheerio bars and use the hashtag #rosesandwhiskers. Add marshmallows stir until marshmallows are completely melted. Melt butter in a large pot over low heat. Lift the bars out of the pan using the parchment paper and then cut them into 16 squares with a serrated knife. Instructions Grease a 9x13-inch baking dish set aside. Thanks so much for supporting Roses & Whiskers!Ĭhill the bars in the refrigerator for at least one hour before cutting. I earn a little commission every time you make a purchase through a link, but there’s no extra cost to you. Note: This recipe includes affiliate links. Pour 6 cups Chocolate Peanut Butter Cheerios cereal into a large mixing bowl. Use a fine-meshed colander if you don’t have a sifter. Speaking of the frosting, be sure to sift the powdered sugar and cocoa powder, otherwise it may be lumpy. You need to work quickly once you take the sugar and corn syrup off the stove, before the bar mixture sets. But I do recommend measuring out the ingredients in advance. This is a no-bake recipe that comes together easily. The bars are both a little bit crunchy because of the Cheerios and a little bit chewy thanks to the marshmallow creme and peanut butter.įor a similar recipe that uses rice cereal instead of Cheerios, check out Grandma’s Peanut Butter Crisp Bars. (Choose your own adventure with the sprinkles! I went with the “Cactus Flower” mix.) Add to a 9×12 pan and press the cereal mixture into the pan to make sure the cereal pieces are tightly compacted. Next, add in the 7 cups of cereal and mix until well combined. Add the bag of marshmallows and microwave until completely melted and incorporated. Topped with a chocolate brown sugar frosting and a colorful Sprinkle Pop mix. Directions: Melt butter in the microwave. Add the Cheerios to the marshmallow mixture. Remove the pot from the heat and stir in the vanilla. Add the marshmallows and stir until melted. The Cheerios complement the peanut butter bars, and no one flavor dominates the other. Melt butter, peanut butter, and marshmallows In a large pot or Dutch oven on low heat, melt the butter and peanut butter together. This recipe calls for chocolate Cheerios, which by themselves aren’t super chocolaty. If cereal is a breakfast food, does that mean it’s okay to start off the day with one of these peanut butter chocolate Cheerio bars? (If your answer isn’t “yes,” then maybe rethink the question and try again!)
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